HHRMA BALI - Job Vacancy for Chef - Front Office - Cook - CDP

Job Vacancy for Chef
  • Male max. 35 years old
  • Creative and open-mindedable to follow instructionwilling to learn new cooking methods, 
  • Recipes and menusable to work well under pressure and in a team organized, quick and efficient, 
  • While still being patient and carefuLgood at planning, 
  • Communicating and managing people fluent in English, 
  • Both oral and written 
  • Outgoing, pleasant, mature, energetic and passionate personality

Job Vacancy for Front Office
  • Male / Female
  • Max 30 years old
  • English fluency both written and spoken, other languages will be an advantaged
  • Have 1 year experience in the same position
  • Domiciled in BaliBasic computer (word, excel, power point) & internet literate
  • Well groomed as well as customer focusGuest Service oriented
  • Has a positive attitude and pleasant personality Availability: working nights, weekends and public holidays
Job Vacancy for Cook and Cook Helper
  • Male / Female
  • Max. 30 years old
  • Western and Indonesian Food
  • Good team work, good personality, hard worker, and loyal Creative and well organized

Job Vacancy for Chef De Partie
  • Male / Female
  • Max. 30 years old
  • Able to handling day to day kitchen operational
  • Able to controlling kitchen cost
  • Having the passion and posses leadership quality to run the show and maintain the high service standard in every plate served
  • Good organizations & communication skills
  • High motivation to work, Energetic and Dynamic
  • Fluent in English
  • Minimum 1 year experience in the same position
  • Excellent computer literate
  • Able to work under pressure and flexible long working hours 

Job Vacancy for Executive Sous Chef
  • Male
  • Max 35 years old
  • Previous Executive Sous Chef experience
  • Energetic, enthusiastic and a passion for food preparation and presentation
  • Strong kitchen leadership and organizational skills, as well as a keen eye for maintaining hygiene,
  • Detail in operation and sanitation standards.
  • Ensure a smooth day to day operation of the kitchen brigade
  • Candidates must have good interpersonal skills and be focused on proficient delivering quality customer experiences and services
  • Computer literate
  • Domiciled in Bali
  • Good command of English both written & spoken

Please send your CV and Latest Photo to hr@sunboutiquehotel.com
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