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HHRMA Job Vacancy at Food & Beverages Department

The Ubud Village Resort& Spa, a leading boutique resort in Ubud with 30 villas invites well experienced candidates to join our Food and Beverages team in position of :

1. Executive Chef
  • familiar with boutique resort property operations
  • creative, skillful, strong in costing and kitchen management
  • knowing raw and organic food is preferable as additional point

2. Sous Chef
  • good leadership and able to work in a busy kitchen
  • minimum 3 years experience in same position
  • understand about costing

3. Restaurant and Bar Manager
  • minimum 3 years experience in same position at boutique resort property
  • revenue oriented and able to manage F&B budget
  • a good trainer, energic and creative to improve the services

Please send your latest CV with recent photograph to :
K. SWABAWA
Corporate General Manager
gm@theubudvillage.com

The vacancies is closed by April 17th, 2013.
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